homemade.

Making baby food sounds like a crazy, time-consuming endeavor, but don't let it fool you. It is soooooooo easy and so healthy! And not to mention much cheaper. Anyone that says it's hard doesn't really know what they are talking about, or can't use a stove, not sure which. It does take some time. But by "time" I mean about an hour. It's a perfect Sunday activity when you are preparing ready for the week ahead. I have Jessica Seinfeld's book, Deceptively Delicious and I pull ideas from there. Currently, I have butternut squash in the oven.

Easy steps: 1. Buy a butternut squash. 2. Cut off stem. 3. Cut squash in half, lengthwise. 4. Scoop out seeds. 5. Place halves on baking sheet, flesh down. 6. Bake in oven at 400 degrees for 40 minutes or until soft. 7. Blend in food processor.